Cream Of Mushroom Soup 730 ml
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Chunky and creamy, with full-bodied earthy richness!
Ingredients: Vegetable broth (water, sea salt, carrot, celery, onion, tomato paste), 18% cream, mushrooms, onions, garlic, parsley, corn starch, potato starch, extra virgin olive oil, sea salt, thyme, white pepper, apple cider vinegar. Contains milk. Shake well before using. Refrigerate after opening.
GLUTEN FREE. MADE IN ONTARIO. KETTLE-COOKED IN SMALL BATCHES. NO ADDED PRESERVATIVES. READY TO HEAT & SERVE.
Try me with:
SOURDOUGH CROUTONS • TOPPED WITH SAUTÉED MUSHROOM SLICES & PARSLEY